Svanetian Salt is Georgia’s most famous and extraordinary spice blend. It's a must have kitchen secret weapon for any dish! Extremely popular in Georgia and is a must-try for tourists when visiting Georgia. It's even inscribed in UNESCO's Georgia's Intangible Cultural Heritage list.
The main ingredient is gitsruli (wild caraway seed - that grows exclusively in Svaneti), delightfully fragrant and extremely tasteful due to its special soil and climate. Svaneti is home to one of the the highest inhabited areas in Europe. The highest mountain in Georgia, Mount Shkhara at 5,201m is located in Svaneti. and Ushguli is considered the highest all-year-round inhabited settlement in Europe at 2100m above sea level.
You can use this seasoning spice blend on absolutely anything from flavouring when cooking variety of meat, fish, potato and soup dishes or use it as a condiment on salads, avocado toast, boiled, poached or fried eggs.
Ingredients: Salt, coriander, utskho suneli, cumin, saffron, garlic, red pepper and gitsruli (wild caraway seed)
Product weight: 100g
Product of Georgia
(photo credit: https://gastroguide.borjomi.com)
