Full-bodied Qvevri wine - rare & sophisticated synergy of Saperavi and Usakhelouri varieties. Balanced tannins, cherry and blackcurrant notes with long rich finish.
Country of Origin: Georgia
Wine Region: Kakheti, Georgia.
Producer: Tsinandali Estate
Type: Dry red
Vintage: 2017
Volume: 750 ml
Seal: Natural cork
Grape Variety: Saperavi & Usakhelouri
Colour: Red
Fermentation: Qvevri/Amphora
Tasting Notes: Ripe red berries, Blackcurrant, Licorice, Black pepper
Food pairing: Red meat (Lamb chops, veal, beef steak), aged and goat cheese
Georgian food pairing: Mtsvadi, Kupati, Abkhazura, Chashushuli, Guda, Dambalkhacho, Saperavi-aged Sulguni
Alcohol: 13%
Serving temperature: 12-14°C.
