Semi-sweet red wine PIROSMANI, named after famous Georgian painter Niko Pirosmani is crafted using Saperavi and Rkatsiteli grapes from the Kakheti region of Georgia. Renowned for its rich color and delicate bouquet, this wine is produced by pressing the grapes after a four-day skin contact and allowing them to ferment in primary fermentation tanks at a temperature of 25/27°C. The resulting warm fermentation creates a well-rounded and flavorful character. On the nose, the wine offers a pleasant combination of mild spice and light berry aromas, while the palate is treated to a gentle fusion of sweetness and subtle spice. Whether paired with Camembert cheese or a variety of desserts, this smooth and velvety wine is an excellent choice for any occasion.
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Country of Origin: Georgia
Wine Region: Kakheti, Georgia.
Producer: Tbilvino
Type: Semi-sweet red
Vintage: 2020
Volume: 750 ml
Seal: Synthetic cork by Nomacorc - from sustainable, renewable sugarcane-based raw materials.
Fully recyclable with the lowest carbon footprint of any closure offered to the wine industry today with up to 25 years wine preservation.
Grape variety: Saperavi (85%) and Rkatsiteli (15%)
Colour: Dark cherry
Fermentation: After four days on the skins, the wine is then pressed off and finishes primary fermentation in stainless steel tanks at 25/27°C. Warm ferments help produce a fleshier character.
Tasting Notes: Wine starts with a mild spice and light berry fruit on the nose, then bursts into a soft fusion of sweet fruit and cultured spice on the palate.
Food pairing: Enjoyable on its own, it’s also great with Camembert or various deserts.
Alcohol: 11.5%
Serving temperature: 12-14°C.